Open Friday & Saturday 11 - 5, Sunday 1 - 5
Butterducks Wine Club
The Duck Blind
"Brodie the Wine Dog"
Dry White Dinner Wines
BRASS DUCK WHITE (2019): The perfect blend of Chardonnay & Viognier with honeysuckle, apple & citrus notes.
CHARDONNAY (2018): A medium bodied dry white wine with flavors of apple & mango with aromas of vanilla.
SAUVIGNON BLANC (2019): This dry white wine has flavors of green apple & lime with a long lingering pleasant acidity and a grapefruit finish.
VIOGNIER (2018): An exotic & elegant off-dry white wine with a tropical fruit-forward characteristic and a refreshing finish.
(SOLD OUT!)RIESLING (2018) Aromas of orange honeycomb & apple blossoms with flavors of citrus & honey with a grapefruit finish.
Dry Red Dinner Wines
SANGIOVESE (2017): Medium body red wine with fresh new oak & pepper that tickles the nose with cherry, soft coffee & light acidity & dryness.
MALBEC (2016): Full body red wine with black cherry & blueberry aromas with hints of vanilla giving way to a pepper & spice finish.
MERLOT (2017):Bold red aromas of black pepper followed by hints of dark chocolate, plum black cherry and blackberry.
BRASS DUCK RED (2017): Cabernet Sauvignon, Merlot & Malbec blended to perfection, with lush dark cherry, smoke and oak notes.
CABERNET SAUVIGNON (2018): Medium body red wine with slow legs, aromas of French oak with a vanilla and light caramel finish.
Semi - Sweet Wines
SOUTHERN DUCK RED: A delicious blend of blueberry, blackberry & merlot with just a hint of sweetness!
SOUTHERN DUCK WHITE: A blend of Chardonnay & peach with a light golden color & bright nose of peaches!
SOUTHERN DUCK BLUSH: Strawberries and Riesling blended to perfection. Nectarine aromas ending with strawberries!
SWEET BLACKBERRY: Deliciously sweet wine bursting with blackberry essence. Fabulous by itself or with dessert!
SWEET PEACH: This wine brings visions of summer with its smell of fresh, ripe peaches. The taste is sweet & well balanced.
SWEET SCUPPERNONG: Few can resist this southern white wine with its exquisite aroma & exceptional flavors.
(SOLD OUT!) SWEET BLUEBERRY: This sweet and luscious wine is bursting with blueberry flavors, aromas & antioxidants! Great with chocolate!
SWEET MUSCADINE: A fruity sweet red wine made from the traditional grapes of the South! A great sippin’ wine!
(SOLD OUT!) SWEET PEAR: A light, delicate, refreshing sweet wine. Made from Georgia grown pears!
DANCING DUCKS SUPER SWEET MUSCADINE: A flavorful wine bursting with muscadine goodness. Pleasantly sweet and intense with fruit.
DANCING DUCKS SUPER SWEET BLACKBERRY BLISS: This deliciously sweet wine has robust blackberry flavors that are blended with Merlot to make the perfect dessert wine.
DANCING DUCKS SUPER SWEET FUZZY BERRY: An intriguing blend of peach (fuzzy) and blueberry (berry) wines, with a delightful sweetness that leaves you fuzzy all over!
DANCING DUCKS SUPER SWEET OGEECHEE RIVER RED: This red wine is full of fruit flavors with a big blackberry aroma and a grape finish. The perfect after dinner sipping wine!
(SOLD OUT)DANCING DUCKS SUPER SWEET JOYFUL PEACH: This fruity sweet wine for peach lovers is a perfect blend of peach and white wine.
DANCING DUCKS SUPER SWEET SCUPPERNONG: This southern white wine is sweet and highly aromatic, just like the grape straight off the vine.
DANCING DUCKS SUPER SWEET SENSATIONAL STRAWBERRY: Strawberries & scuppernongs blended with a light & refreshing taste!
(SOLD OUT!)SOUTHERN DECADENCE (CHOCOLATE WINE): A chocolate lover’s dream! A bold red wine infused with dark chocolate and sweetened to perfection!
Our Reserve Wines
2014 Chardonnay: Woody tones from French oak with aromas of vanilla & almond give way to light notes of pear finishing with a soft & silky mouth feel. Bronze medal winner.
2014 Sauvignon Blanc: Flavors of green apple, lime & grapefruit with a long lingering pleasant acidity and exquisite golden color. Silver medal winner.
2016 White Merlot: This Rose' wine has tempting aromas of pomegranates & red currants with a luscious flavor of strawberries.
2014 Viognier: (vee-ohn-yay) Flavors of apricot & honeysuckle with a tropical fruit-forward characteristic, pairs well with Asian foods. Silver medal winner.
2014 Riesling: Aromas of pear and kiwi with flavors of citrus and honey with a grapefruit finish. Gold Medal, Best Vinifera Wine & Best White Wine winner.
2016 Sangiovese Rose:An intensely crisp Rose' that is light, soft & fruity with flavors of raspberry. Amazing with spicy food.
2014 Vidal Blanc: This semi-sweet wine has aromas of apricot & lemon with a sweet pink grapefruit finish. Silver medal winner.
2013 Malbec: Black cherry and plum give way to black pepper with balanced tannins that provide a lush mouthfeel and long finish and spice on the tongue.
2013 Merlot:A big bold red wine with a warm blend of red & black fruit that is followed by touches of honeycomb & hazelnut.
2014 Merlot: Bold red aromas of black pepper followed by hints of dark chocolate, with mouth flavors of plum, black cherry & blackberry. Gold medal winner.
2014 Brass Duck Red: The winemakers blend of Cabernet Sauvignon & Merlot perfectly blended to perfection with a dark cherry & smoke finish. Silver medal winner.
2013 Cabernet Sauvignon: Aromas of French oak followed by dark cherry, black raspberry & vanilla with a velvety finish.
2014 Cabernet Sauvignon: Aromas and flavors of vanilla and caramel with a smooth finish, making it an easy sipping wine. Bronze medal winner.